British Brunch with Digby Fine English owner Mr. Trevor Clough (virtually)

Digby Fine English came from our inspiration from the land of lights and razzamatazz – twice over.  It all started with a road trip across the American West to escape the grind of working in the corporate world in London, followed up by a field trip to Napa Valley. The lightning bolt struck on the driveway of a sparkling winery south of Seattle surrounded by sweeping rows of vines on the way up to a glittering winery visitor centre. Co-Founders Trevor Clough and Jason Humphries had looked for an idea for their own start-up for years. They asked themselves, if English sparkling wine was as good as the newspapers said, how come they had never encountered it in stores, on wine lists, at quintessential British events, etc.? From the very start the vision was that the quality of English fizz deserved worldwide acclaim and their goal is to bring this…