Sardinia, the unknown of Mediterranean hospitality and deliciousness
Come with Heathen Culinary and Wine Tours as we head to this island of crystal-clear waters, granitic soils overflowing with wild, fragrant flowers and scrub. Unknown wines, soft sandy beaches and rustic mountain villages full of charm and heritage.
Time & Location
Apr 26, 2026, 1:00 PM – May 02, 2026, 12:00 PM
Sardinia, Italy
About The Event
Join Heathen Wine Tours on our maiden voyage to the beautiful, soulful and rustic Sardinia. This small piece of utopia has it all; clandestine beaches, rugged hinterland, world class architecture, glamourous wines and an array of fresh foods that most will never know. There's a reason that this "blue zone" holds one of the best mortality rates in the world, and we think the lifestyle, complex wines and people are the leading facts.
Over the past decade, the Italian island of Sardinia has become famous for being one of the blue zones, regions where people live longer than average. With its beautiful beaches, artisan food traditions and mountain scenery, it’s easy to see why people would want to stick around as long as possible. Sardinia is home to Cannonau, the local name for Grenache, as well as Vermentino and Carignano, also known as Carignan. These three are the island’s most…
